Tiz Hyzmat Individual Enterprise based in the city of Turkmenabat in Turkmenistan’s eastern velayat of Lebap velayat, started mushroom production last year.
Currently, a large amount of white champignons has been grown in greenhouse conditions, the country’s Rysgal newspaper reported on Monday.
The company also produces the compost on which the mushrooms are grown. The compost is prepared by processing agricultural waste. The daily harvest in the amount of 150-200 kilograms of fresh mushrooms is delivered to the local markets in the velayat.
Despite the recent launch, the enterprise has started the canning of products in glass containers.
Tiz Hyzmat company was founded by Entrepreneur Almansur Orazov.
