Bakery in the Kerki etrap of Lebap velayat fulfilled the plan for the first six months of the current year with 68% growth. Instead of the planned 1,382 tons, 2,324 tons of bread and bakery products were produced by the bakery. As a result, additional 942 tons of bakery products were delivered to the market.
This year a high yield of wheat was harvested in Turkmenistan. Farmers of the Kerki etrap also made a worthy contribution to replenishing the country’s coffers with high-quality cereals. As a result, products made from wheat grown on Turkmen soil are served to the consumers throughout the year.
Kerki’s bakery supplies favorite types of bread and bakery products to the domestic market. Workers of the bakery achieved production of high quality products, which determines their success in the industry. They are set to maintain the pace of production.
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